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Flavours of the Med, Camps Bay style

Sophisticated dining with the flavours of the Med, Camps Bay style, overlooking the Atlantic Ocean and Lion’s Head. Exceptional service with international flair and ocean views make Bilboa a destination restaurant for cosmopolitan guests. Elegant and considered luxury interior design sets it apart – along with its unique position, which overlooks Camps Bay beach and faces Lion’s Head. Our elevated, open-air setting above the Camps Bay strip offers unrivalled sunset views – the perfect spot for sundowners and intimate dining.

This was a wonderful find, just off the Red Bus route and a stop off after a great morning’s sightseeing. Super service from Tracy and I ate literally the best tuna I have eaten in 15 years (in LA). Chenin blanc accompanied the tuna and my husband highly rated the whole Kingklip. Fantastic views over the bay and the soundtrack was cool jazz. Best meal so far this trip.
Donna Hicks, USA
Clock

Monday to Sunday: 12h00 - 23h00
Public Holidays: 12h00 - 23h00

Location
Shop 120, First Floor, The Promenade, Victoria Road, Camps BayView on Google Maps
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What's On

Celebrate New Year's Eve with Bilboa

history31 December 2024
historyR2500pp

Bilboa invites you to a sophisticated New Year’s Eve experience featuring a 5-course set menu and live jazz, from 9pm to 1am, by the Roderick Mckay Trio. Take in the iconic views of Camps Bay beach and Lion’s Head as you toast to a new year.

Bookings: jason@kovecollection.co.za
R2500 per person including dinner and a welcome drink.

Mediterranean seafood inspired

Our menu is a journey of flavours featuring continental classic dishes inspired by Mediterranean and Middle Eastern flavours, made with fresh, local and seasonal ingredients. Sample the best local wines or sip on French champagne, a wide selection of international whiskies and handcrafted cocktails. 

“Amazing food and great views . Came here many times during my trip in Cape Town and can’t fault it. From steaks to seafood – they have a everything you can think for a great lunch or dinner.”

Aneta Vizinová

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